Cục Gạch Quán
10 Đặng Tất, Quận 1, TP.HCM
TEL 08 38 48 01 44
http://www.cucgachquan.com.vn/en
Angelina Jolie & Brad Pitt visited here before to enjoy traditional Vietnamese food.
Famous, popular not only among tourists but also for local people.
Recommend to make a reservation.
Pomelo Salad, Garlic Fried Green Flower
Fried Tofu with Lemon Glass Flakes is very popular so that you can find it
in many other restaurant but the one in here is THE BEST.
That many of my friends say.
Purple Taro soup, smooth and natural chicken soup taste
Sweet & Fish Sauce Mushroom in Clay Pot
With many kinds of mashuroomes with thick taste, sizzling in the pot.
I can eat whole bowl of rice with this dish.
Vinegar Beef Pot
Interesting hot pot. Not so may place provides this dish.
Looks like Japanese Shabu Shabu but boil the ingredients with vinegar soup.
I see the surface of meat quickly cooked by vinegar first to avoid all the
taste goes out into the boiling soup. I never had it before but I like this.
You have a many more choices in the menu, there are some who can speak
English well, Interiors are nice, comfortable, reliable restaurant.
Cục Gạch Quán
10 Đặng Tất, Quận 1, TP.HCM
TEL 08 38 48 01 44
http://www.cucgachquan.com.vn/en
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Secret Garden
158 Bis/40-41 Pasteur, P. Bến Nghé, Q1
It’s in a secret hidden place, inside the HEM the blind alley,
You have to go up dark narrow stairs (makes me nervous always)
then you find beautiful garden on the roof top!
Usually tourists should not go in to this kind of place, dark, old,
looks non safety place but in Ho Chi Minh. It’s like treasure hunting
to find nice restaurants or beautiful cafe in the hidden place like here.
A lots of photos in the menu.
Fun to see, good to eat.
Pork roast is the simple dish but don’s miss this.
The quality of pork in Viet Nam is so high, you can taste its’ fat
sweet and crispy. I feel it’s equal or more than Japanese branding pork.
Unique recipe, Stuffed lemon grass with pork meat.
This is how they put the meat in the grass.
Charcoal-grilled juicy pork with fresh aromas are wonderful.
Shrimp Ajillo Vietnamese style
Not too oily but thicken sweet fish sauce taste.
Good to go with rice or Banh Mi the Vietnamese bagette.
Bagna cauda Vietnamese style with many kinds of vegetables.
I loooove the vegetables in Vietnam. Taste vivid and nutritional,
best mach with Kho Quet the thick sauce for this.
Secret Garden
158 Bis/40-41 Pasteur, P. Bến Nghé, Q1
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Com Niew Saigon
Beautiful and comfortable restaurant.
They have more than hundreds of traditional food
They are famous
for Flying over cooked rice performance. Here is my suggestion, do not
order but enjoy to see it. I’m sure somebody or few table close to you
order that so that you can see what is it like. Yes it’s nice to see but
no that good for eating though…
But for the others!!
You have so many choices of good food, some are so much interesting,
unusual (for Japanese) ingredients gets me so excited always like
Wild borer, BABA the vietnamese soft shel turtle or so son.
If you wanna try those, it’s better to make sure on the phone before you go.
One of my favorite in this restaurant is Pig’s brain with clams.
I’ve had it before in some other countries but the best in Vietnam.
I know it doesn’t look that attractive but it tastes like FUGU SHIRAKO,
the Pufferfish Milt that is so expensive in Japan. I’ve heard that pig’s brain
is so popular in Viet Nam and the eats believes “Eat brain Get better brain”.
It doesn’t work for me anyway but it’s surely enjoyable.
Photo above is in Quan 3 address.
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